Thursday, December 13, 2012

12 Weeks of Christmas Treats–Week 12–Snickerdoodle Bars

Welcome to Week 12 of the 12 Weeks of Christmas Treats blog event hosted by Brenda at Meal Planning Magic! Check out the links in the hop below and head over to Meal Planning Magic to learn more about joining in the fun!


Week 12! Already. It seems like the weeks flew by. Make sure to check out what amazing goodies everyone made for the last week!


These snickerdoodle bars are fantastic. They came together really quickly, dirty very few dishes, and make the house smell amazing while they bake. These are a very sturdy bar so they would hold up really well in a goody bag or basket. I highly recommend these, they are by far one of my favorite things that I have made this year and I will be making them a lot next year too I imagine, they are just that good!


Snickerdoodle Bars

From: one ordinary day


2 2/3 Cup Flour

2 Teaspoons Baking Powder

1 Teaspoon Cinnamon

1 Teaspoon Salt

2 Cup Light Brown Sugar (packed)

1 Cup Butter (softened)

2 Eggs (at room temperature)

1 Tablespoon Vanilla


2 Tablespoon Granulated Sugar

2 Teaspoon Cinnamon


Preheat oven to 350 degrees and spray a 9x13 pan with no-stick spray.

Mix flour, baking powder, cinnamon, and salt in a medium bowl.

Beat together the butter and brown sugar for 3 to 5 minutes. Then add the eggs one at a time and then add in the vanilla and beat until smooth.

Slowly stir the flour mixture into the butter mixture until well blended. Evenly spread the mixture into the pan.

Combine the topping ingredients and evenly sprinkle over the cookie batter.

Bake 25 to 35 minutes until a toothpick comes out clean from the center. Allow to cool before cutting.

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