Welcome to Week 11 of the 12 Weeks of Christmas Treats blog event hosted by Brenda at Meal Planning Magic! Check out the links in the hop below and head over to Meal Planning Magic to learn more about joining in the fun!
These blondies are a great thing to make for the holidays. They are easy to whip up – using very few ingredients and even fewer utensils – and they taste amazing. Definitely make these; they would be perfect on a dessert table.
Chocolate Chip Blondies
From: Lovin’ From the Oven
1 Cup Flour
1 Teaspoon Salt
1/2 Cup Chocolate Chips
1 Stick Butter (melted)
1 2/3 Cup Brown Sugar (packed)
1 1/2 Teaspoons Vanilla
Preheat the oven to 350 degrees and spray an 8x8 pan with non-stick spray.
Mix together the melted butter and sugar until creamy. Mix in the egg, vanilla, and salt.
Slowly add in the flour until just combined. Add in the chocolate chips and pour the batter into the pan.
Bake for 30-40 minutes or until the edges are golden brown.