Wednesday, September 24, 2008

A Quick, Budget Friendly Meal


So it has been a while since I last posted. I've been fighting off a cold which has made cooking and being on the computer seem unappealing. But I am finally feeling better and am now pretty backed up on blog updates. So keep an eye out for some tasty items coming up, including my entry to Eat to the Beat and another birthday cake.

But first here is this tasty treat that Doug and I had for dinner not too long ago: nachos! I love nachos but had never made them at home before. They are so great: really easy, affordable, and you can add whatever you want to them. We kept these pretty simple but next time I may get more to put on them. One great thing about these is a last minute move by Doug. When it came time to add the water and taco seasoning to the ground beef (yes we use taco seasoning, we have a big container of it actually) instead of adding water he added beer! At first I was a little skeptical, but it added this awesome depth of flavor to the meat. It was just Budweiser that he added, though I think any beer would work as long as it wasn't one of the ones that has a different flavor to it (I'm pretty Blue Moon wouldn't work, it would taste weird). I'm not really a beer fan even, but I thought it was a great flavor.

This entry also sees the addition of a new tag for this blog. With money being so tight for many people there have been a lot of posts over on WC for budget friendly meals. So with that in mind I am creating a Budget Friendly tag, and I plan to go back eventually and add it to past items. That way I can easily point out these recipes to friends and they will be easy to find on here.

There isn't really a recipe for these nachos, just add whatever you would like to a pile of chips and you are good. You could do chicken or refried beans instead of the beef and your choice of vegetables, cheese, and toppings to make these truly yours.


What we used:
Nacho chips
Mexican Shredded Cheese
Ground beef seasoned with taco seasoning and beer
Salsa
Sour Cream
I realize that isn't the best picture, but nachos are hard to make look good for the camera :)

1 comment:

What's Cookin Chicago said...

Another nacho fan here! We like nachoes as well and topping it with leftover ingredients from a Mexican inspired meal. It's one of our fave snacks that we can easily make into a meal. :)